Welcome to our world of flavors at Vanadisplan! Here, tradition and innovation come together in a harmonious union. With a diverse menu that includes no less than 45 tempting tapas, we take you on a culinary journey through exciting Spanish flavor landscapes and local ingredients.
Our passion for creating memorable moments is reflected in every dish we serve. Come and enjoy food where every bite becomes a unique flavor experience. Welcome to a place where community and enjoyment take center stage, and where our tapas tell a story of love for food.
Shrimp sautéed in olive oil with garlic.
Fried potatoes with aioli and tomato sauce.
Garlic bread with Spanish green olives.
Nacho chips with melted cheese, jalapenos, and salsa.
Garlic-cooked blue mussels served with garlic bread.
Grilled bread with beef fillet, tomato, melted cheese, salad, and guacamole.
Fried calamari rings with aioli and lemon.
With mussels, jumbo shrimp, squid rings, rice, and aioli.
Cocktail tomatoes, tomatoes, basil dressing, and balsamic vinegar.
Sheep's cheese with seasonal vegetables and tomato.
Grilled breaded cheese with walnuts and tomato.
Grilled salmon served with fresh horseradish cheese, salad, arugula, and mango sauce.
Chicken fillet, wheat tortilla, salad, guacamole, and garlic sour cream.
Chicken, guacamole, parmesan, and wheat tortilla. * Shrimp, salad, tomato, sweet chili, and wheat tortilla.
Cheese, dressing, potatoes, salad, and bacon.
Bacon-wrapped dates with honey and fresh goat cheese.
One beef skewer and one shrimp skewer. Served with fried potatoes and aioli.
Grilled asparagus wrapped in serrano ham, arugula, and pomegranate.
Grilled ribs with hot BBQ sauce and fried potato wedges.
Cheese and chicken-filled wheat tortillas with garlic sour cream.
Mini pizza with sautéed garlic shrimp, arugula, and serrano ham.
Manchego cheese, arugula, artichoke, basil dressing, and pomegranate.
Grilled beef fillet with well-seasoned red wine sauce, pickled red pepper, and hashed potatoes.
Spanish cheeses with quince marmalade, olives, and garlic bread.
Garlic-marinated king prawns served with salad and aioli.
Serrano ham, manchego cheese, lomo, chorizo, olives, and marmalade.
Fried Spanish chorizo with tomato sauce.
Small green peppers with sea salt.
Cheese, artichoke, tomato, and jalapeños.
Two grilled lamb racks with tzatziki, salad, and potatoes.
Cheesecake with cappuccino flavor.
Fried banana with vanilla ice cream, syrup, chocolate sauce, and whipped cream.
Glass: 112kr, Bottle: 419kr
Glass: 129kr, Bottle: 499kr
Glass: 135kr, Bottle: 535kr
Bottle: 599kr
Bottle: 699kr
Bottle: 899kr
Glass: 112kr, Bottle: 419kr
Glass: 129kr, Bottle: 499kr
Glass: 135kr, Bottle: 535kr
Bottle: 520kr
Bottle: 419kr
Glass: 110kr, Bottle: 399kr
Glass: 120kr, Bottle: 469kr
Bottle: 499kr
Glass: 139kr, Bottle: 699kr
Bottle: 989kr
33CL: 70kr
33CL: 70kr
33CL: 70kr
50CL: 90kr
33CL: 70kr
Sangria Tapas Bar can also be rented or reserved for smaller or larger gatherings.
The Spanish cuisine is well-suited for private celebrations, conferences, meetings, and corporate events. Therefore, we have developed a catering menu for these purposes.
Contact us by phone at 08-33 45 00 or email us at info@sangriatapasbar.se with your inquiry.
